I love to cook. Or more directly, I like the prep work and cooking. I'm not a fine-cuisine chef, but I'm not afraid to tackle a complex recipe. I like hanging in the kitchen focusing intently on something non-work/non-family related. I also like the the opposite, standing there and just mindlessly chopping stuff in preparation.
My boys now love to cook. This has changed things. I still love to cook, but now it takes much more patience when "cooking together". However, as they both show their skills and interest, let alone pride in a job well done, I can accept having to use greater patience. I also never used to drink (wine/cocktail) until the food was served, but now I will drink once all the knife activity is complete; which explains the classic baker's burn I gained making cookies for Santa on Christmas Eve.
In the midst of the holidays, I had a wonderful and rare opportunity. The mother of a former colleague of mine was visiting. They are Indian, from North India. My friend and her mom came over, after sending me a list of ingredients, to cook an amazing traditional dinner from scratch. While these were all ingredients I've used in the past, we used them in ways I'm not accustomed. The opportunity to learn was much welcomed. Surprisingly, the experience itself was also educational.
My friend is in her young 20s and doesn't cook much; or as DS1 says, " is not a cooker". Her mother was a traditional style, very good, skilled cook. My four year old can not be kept out of the kitchen when I'm cooking. First, it was clear the mother really wanted her daughter to learn. Second, it was clear the mom was not accustomed to having children in the kitchen. Third, it was clear that DS1 was not interested in watching, but was totally there to participate. Fourth, it was clear I would have to use all my senses to learn something while my brain was preoccupied with finding task for the four year old that didn't offend the mother while she aimed the teaching at her daughter, who really wanted to learn this valuable skill. I will also say, I didn't mind be a secondary student, as I have significant experience in the kitchen, I had a much greater framework in which to stick the new information and could easily learn while in a secondary role.
Watching older women in the kitchen, not elderly but like my mom's age, just older, is interesting. A while ago when my mother was visiting she commented how patient I was with DS1, which amazed me as it was truly not one of my better days. But I think I was in the kitchen with her? I remember cooking in junior high, but I'm not sure when it started. Older women tend to give my son a suspicious look and then give him things to do which bore him and keep him clean.
With younger women in the kitchen, even some of my favorite fellow moms, they seem a bit shocked at DS1's interest. However, they let him try everything! Even the stuff I'm not sure he should be doing. Interestingly, most of my girlfriends that cook are smart enough to keep their toddlers out of the kitchen.
Back to the story... I kept DS1 involved, even though the mother was suspicious and watching him. He crushed and peeled garlic. He mixes and can even cut some non-tough things now. The kicker was when we were making a bread and the mother gave my girlfriend an egg to break. I had seen nothing like it, she managed to shoot egg all over the kitchen. While cleaning up I asked do we need one or two. Two, of course. I just handed the bowl to DS1, with an egg and told him to put the shell in the hanging garbage bag after he broke it; I handed it to him out of habit; the kid is good with eggs. DS1 had watched my girlfriends performance, so I secretly suspect he knew what he was doing. He did a classic beautiful egg break on the edge of the bowl, dumped the contents, put the shell in the bag and then turned and smiled at us. Yes, this bought him entry, everyone now accepted him in the kitchen.
This weekend, I had a young cousin and his girlfriend in town. Another young 20-something soul. Well, without a job I'm trying to save a bit, so we ate in and had them over for brunch and dinner. DS1 and DS2 decided it was most important that they work with me the whole time. While DS1 can actually help, DS2 sits in a high chair, taking up half the counter space, playing with all the tools in a drawer. This of course requires that the sharp tools are taken out of reach, and that anything spillable is also moved out of reach. DS1 insists on really helping, so he gets 25% of the counter. Remind you I have a small NYC kitchen, so the 25% of the counter I'm left with holds all spillable items and sharp things as well as my work space, which is now down to the size of a decent cutting board!
But what amazed me this weekend is how into the routine the boys became. They see me reach for my apron (yeah, pathetic but I wear one), and they both go diving for theirs (more pathetic I do have kid sized aprons). I tie their aprons, get out the stepping stool for DS1 and the high chair for DS2 and we start. And they are so excited to get out their aprons, roll up their sleeves and get to work; it just cracks me up.
Unfortunately, during the week the boys eat around 5:30 pm. DH doesn't come home until 7 pm, by which time I've got the boys in the tub. The boys get snack, video and story time then to bed hopefully between 8 and 8:30 pm. This of course implies that cooking dinner for the two of us occurs as DH is reading the stories. Why this detail? Well, tonight we had complete melt down as the boys decided they would sneak out for one more mommie kiss, to find her contently cooking in the kitchen without them. There was a dash for the aprons; which turned into apron dash interruptus and tantrums as I returned them back to the bedroom. It made me sad, but it also made me proud. They like to cook, they like to cook with me.